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Patisserie and Bistro Flindt


Patisserie and Bistro Flindt
This chic boutique West Coast eatery in Barbados, owned and managed by Carsten Flindt and his wife Zoe is now in its 14th year. Renowned for their decadent celebration cakes and creations, Flindt is not limited to just "sweet things". Flindt offer a full menu for Breakfast, Lunch and Supper in addition to their impressive daily changing range of sweets and savouries.


There's something for everyone at Patisserie & Bistro Flindt in Barbados:
» Breakfast
» Lunch
» Supper
» A light snack
» Pastries
» Sandwiches
» Quiche
» Pastas
» Salads in addition to our refreshing Bistro Lunch menu.

Breakfast is served everyday. Lunch is available from Monday - Saturday.
Supper is served on Thursday, Friday & Saturday evenings from 5.30 - 8.30pm

To compliment all the delicious goodies available, there's a full range of:
» Coffees
» Teas
» Seasonal fresh fruit juices
» Soft drinks
» Wines
» Beers

This busy eatery is located in the heart of historic Holetown (1st Street) - you can choose to sit outside "al fresco" watching the world go by - or relax inside in air-conditioned comfort.

In addition Flindt Catered is a fast expanding and perfect choice for Home or Corporate Entertaining.

Flindt also offers a Delivery Service.

Enquire about our "Ready-to-Serve" platters, Picnic Boxes and "Flindt At Home" range.

Flindt is truly the ideal option for any occasion:
» Picnics
» Dinner parties
» Sailing Trips
» A day at the races
» BBQ's
» Weddings
» Casual Get-togethers
» Office meetings

If you happen to be leaving Barbados by private jet "Flindt Catered" is a comprehensive and exciting line specially designed for high flyers!

We recommend that you book special orders well in advance.

Flindt is also on the South Coast of Barbados!

Salads . Sandwiches . Quiche . Savoury Pastries . Desserts and Coffees
Flindt to Go is a micro, takeout version of Flindt offering a wide variety of Flindt's most popular products in a small convenient location....(within The Crane Property Sales Office, adjoining Cave Shepherd Worthing)

Introducing FLINDT Occasions
Flindt is delighted to be able to offer you an exciting range of quality partyware for all occasions!

We can make a cake and/or cupcakes to match the partyware theme to provide you with a complete party experience!!!

Find Flindt on Facebook http://www.facebook.com/flindtbarbados


Supper at Flindt

Thursdays * Fridays * Saturdays

Reservations from 5:30pm (last orders 8:30pm)

Great tasting food not costing the earth!

A fun, informal and relaxed atmosphere for all,
The perfect spot for a casual dinner with family or friends,
An after work get-together or pre-party time.

Call (246) 432-2626 (last orders 8:30pm)

1st Street, Holetown,
St. James, Barbados.
Visit: via the Web

For reservations call (246) 432-2626 or (246) 432-7884 Fax: (246) 432-2634

Located in St. James, Holetown
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Patisserie and Bistro Flindt Sample Menu!
Appetizers
$7.00 - 18.00 USD
Breakfast

» "Full-on" English Breakfast: Sausages, bacon, scrambled egg, oven roasted tomato, mushrooms, baked beans. Served with toast

» Pancakes: Two thin crepes served with a choice of: Golden syrup, Strawberry Jam or Fresh Lemon and sugar

» French Toast: Three slices served with golden syrup

» Fresh Fruit Salad
Entrees
$8.00 - 25.00 USD
Lunch

» Soup of the Day: Served with freshly baked bread!

» Flindt's Smooth Chicken Liver Pâté: With mango chutney, toasted bread and micro salad

» Costa Salad: Artichokes, mushrooms, pinenuts, croutons, freshly grated parmesan, mixed leaves, tomato, olives and hearts of palm tossed in a balsamic honey vinaigrette

» Flindt's Famous Burger: Homemade burger served with French fries, side salad & coleslaw

» Grilled Chicken Penne Pasta: Penne pasta tossed with grilled chicken and zucchini in a white wine sauce

» Blackened Catch of the Day served on creamed potato with a caper & tomato olive oil, splash of mango, mixed leaves
Desserts
$8.00 - 40.00 USD
Supper
Thursday, Friday & Saturday


» Flindt's Bruschetta: Garlic rubbed baguette drizzled with olive oil, topped with mozzarella, sliced tomato and fresh pesto

» Flindt's Thin Crust Pizza: Margarita (tomato sauce & mozzarella) other topping avaialble

» Blackened Caribbean Jumbo Shrimp on fettucine pasta in white wine sauce

» Indonesian Wok Fried Beef with julienned carrots, bean sprouts, red and yellow sweet peppers and button mushrooms - served with our special teriyaki sauce and jasmine rice - sesame seed

» Thai Curry: Red and green sweet peppers and broccoli florets in a spicy green coconut sauce served with aromatic jasmine rice - Chicken or Shrimp
 
Patisserie and Bistro Flindt  Feedback and Reviews
Back to: Bistro
Visitor Rating: 9.00 from 4 users
Information Assumed Accurate On: Feb 8, 2011
Rate This Restaurant
Visitor Comments:

By: Eve Bruce
Fabulous food, great service, amazing cakes!
Date: Feb 11, 2011



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Details

Dress Code
Casual Relaxed

Opening Hours
7 am - 6 pm Mondays to Saturdays. Open for breakfast only on Sundays, Open for Supper to Thursday, Friday and Saturday evening - last orders at 8.30pm.

Serving
Breakfast, Lunch & Supper

Specializing In
International
Patisserie

Prices For Two Start At
$20.00 (USD)

Seating For
50

Additional Features
» Mondays to Saturdays
» Beer, Wine or Cocktails
» Smoking and Non-Smoking Areas
» Air Conditioned Area Available
» Award Winning
» Budget Dining
» Corporate Functions
» Disabled Access
» Groups Welcome
» Reservations Recommended
» Service Charge Optional
» Vegetarian Options


Major Credit Cards Accepted
Major Credit Cards Accepted

 
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